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Cooked with aromatic basmati rice in a stir fry process, with onions, spices & a selection of fine herbs-accompanied by a medium spiced vegetable curry.
All balti dishes are individually prepared with only the freshest ingredients & a carefully blended mixture of authentic spices & herbs. Each dish comes to you complete with our house recipe balti sauce. Served with rice OR naan bread.
A slightly hot, highly spiced dish with a concoction of flavours giving a taste of hot, sweet & sour, cooked in a thick sauce-served with pilau rice.
Cooked in a medium to hot strength with yellow lentils with the use of chillies, sugar & lemon juice to deliver hot, sweet &sour flavour-served with pilau rice.
A dish for the carnivores: a special selection of barbecued items tandoori oven, including tandoori chicken, chicken, lamb tikko & seek served with noon bread.
Cooked in a special mild sauce.
Jumbo sized prawns marinated in a delicate blend of yoghurt, spices & grilled to absolute perfection over flaming charcoal.
Marinated King Prawns skewered between pleces of onions, tomato a pepper and grilled in the tandoori oven
Enjoy our seasonal menu and experience the beauty of naturalness
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